Grandpa's Favorite Chicken-Fried Steak | Cooking Professionally
This is how Grandpa likes his dinner: country-style and wholesome! Grandpa's Favorite Chicken-Fried Steak features the classic crunchy coating, pan-fried to a golden-brown, enveloping a juicy,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingprofessionally.com.
Ingredients
- 1 1/4 cups all-purpose flour, divided
- 2 large eggs
- 1 1/2 cups 2% milk, divided
- 4 (6-ounce) beef cubed steaks
- 1 1/4 teaspoons salt, divided
- 1 teaspoon pepper, divided
- neutral oil, to taste
- 1 cup water
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