Xalwa | I've Been Cooking

Xalwa | I've Been Cooking

ivebeen.cooking

Xalwa is a traditional Afghan dessert made from ingredients like ghee, sugar, and flour, flavored with spices such as cardamom and saffron, and garnished with almonds and pistachios. Its rich and...

View Original

Share this recipe:

Ingredients

  • Ghee - 1 cup
  • Sugar - 1 cup
  • All-purpose flour - 1 cup
  • Water - 2 cups
  • Cardamom - 1 teaspoon, ground
  • Saffron - a pinch, soaked in warm water
  • Almonds - 1/2 cup, blanched and slivered
  • Pistachios - 1/2 cup, chopped
  • Rose water - 1 tablespoon

More Like This