Crispy Beer Battered Rockfish Tacos With Slaw Recipe - Outer Banks Recipes

Ingredients

• 1 cup all-purpose flour
• 1 tablespoon Old Bay seasoning
• ½ teaspoon baking powder
• 1 cup lager beer
• Vegetable oil, for frying
• 1 lb fresh rockfish, sliced into 1-inch strips
• ½ head of green cabbage, finely shredded
• ½ medium red onion chopped fine
• ¼ cup fresh cilantro, chopped
• 2 Roma tomatoes, diced
• 1 small jalapeño, chopped or sliced thinly
• 2 tablespoons of fresh squeezed lime juice
• salt, to taste
• 1 cup mayonnaise
• 1 chipotle pepper in adobo sauce
• 1 clove garlic, minced
• 1 tablespoon lime juice