Gluten Free Caramelized Onion Tart
Learn the different ways to caramelize onions to make the most perfect gluten free caramelized onions tart. Ready for brunch service.
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Cooking tools:
- Mandoline
- Pie weights
- Pie dish
- Rolling pin
- Kitchen scale
- Grater
- Oven
- Stove
- Skillet
- Mixing bowl
- Whisk
- Baking sheet
- Parchment paper
- Measuring cup
- Measuring spoon
- Wooden spoon
- Chef's knife
- Cutting board
Ingredients
- 1.2 kg onion (sliced)
- 2 tbsp butter or ghee
- 3 large eggs
- 200 ml almond cooking cream
- ¾ tsp salt
- ½ tsp black pepper
- 1/3 cup grated cheese
- 200 grams blanched almond flour
- 60 grams tapioca flour
- 50 grams cold butter or ghee if you eat lactose free
- ¼ tsp sea salt
- 1 large egg
- 2 tbsp ice cold water
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