The Italian Scramble Recipe

The Italian Scramble Recipe

www.recipezazz.com

From Dom DeLuise. Be sure not to overcook the eggs. The original does not say what kind of grated cheese to use on top. I chose Parmesan, but you can use

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View full recipe on www.recipezazz.com

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Cooking tools:

  • Grater
  • Skillet
  • Chef's knife
  • Cutting board
  • Stove
  • Mixing bowl
  • Whisk
  • Wooden spoon
  • Spatula
  • Fork

Ingredients

  • 1 tablespoon olive oil
  • 1 medium (6 ounce) potato (cubed)
  • 1/2 pound Italian sausage (sweet)
  • 1 small (4 ounce) yellow onion, chopped
  • 1 small green (6 ounce) bell pepper, seeded and chopped
  • 1 small sweet (6 ounce) red pepper, seeded and chopped
  • 8 large eggs
  • 2 tablespoons milk
  • 1/8 teaspoon oregano
  • 1 tomatoes, seeded and chopped
  • 1/4 cup mozzarella cheese, shredded
  • 1/4 cup Parmesan cheese, grated
  • fresh parsley, chopped, for garnish

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