Turkish Spiced Lamb & Egg Flatbreads | FamilyPlate Recipe Database
Savor the flavors of Turkey with this quick and healthy dish featuring spiced lamb, eggs, and fresh herbs, all nestled within soft flatbreads.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.familyplate.ai.
Cooking tools:
- Skillet
- Wooden spoon
- Stove
- Pan
- Microwave
- Chef's knife
- Cutting board
- Measuring spoon
- Plate
Ingredients
- 1 lb ground lamb
- 1 teaspoon ground cumin
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 4 large eggs
- 2 tablespoons olive oil
- 4 whole wheat flatbreads
- 1 cup fresh parsley, chopped
- 1/2 cup Greek yogurt
- 1 lemon, cut into wedges
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