Spinach & feta cannelloni recipe | Good Food

Spinach & feta cannelloni recipe | Good Food

www.bbcgoodfood.com

This is a great source of iron and makes a great mid-week meal for all the family. From BBC Good Food.

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Ingredients

  • 4 large sheets no-pre-cook lasagne (we used Sainsbury's fresh egg lasagne from a 250g pack)
  • 1kg frozen spinach defrosted
  • 200g pack low-fat feta cheese
  • generous grating nutmeg
  • large handful olives pitted and chopped
  • 1 tbsp caper rinsed
  • 400g can chopped tomatoes
  • 25g parmesan grated

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