Traditional Scottish Recipes - Oatcakes/Bannocks
Traditional Scottish Recipes - Oatcakes/Bannocks
Keywords
- Scottish recipes Oatcakes Bannocks
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.rampantscotland.com.
Ingredients
- 4 oz (125g) medium oatmeal
- 2 teaspoons melted fat (bacon fat, if available)
- 2 pinches of bicarbonate of soda
- Pinch of salt
- 3/4 tablespoons hot water
- Additional oatmeal for kneading
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