Katsuo Tataki Recipe - Cook Your Yummy Cuisine
If you’ve ever wandered into a sushi bar and been captivated by the delicate flavors of seared fish, then **Katsuo Tataki** is a dish you simply must try.
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Ingredients
- Bonito (Katsuo) 1 lb
- Soy Sauce 1/4 cup
- Rice Vinegar 2 tbsp
- Garlic 2 cloves, minced
- Ginger 1-inch piece, minced
- Scallions 2, finely chopped
- Sesame Oil 1 tbsp
- Fresh Herbs (like shiso or cilantro) For garnish
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