Bus Stop Blueberry Muffins |
School days can get busy - but don't let your kids skip breakfast. These Bus Stop Blueberry Muffins are a great on the go breakfast.
Ingredients
- Nonstick cooking spray, for the muffin pan
- 1 cup whole wheat flour
- 2 teaspoons baking powder
- 1/2 teaspoon kosher salt
- 1/2 cup whole milk
- 1/4 cup vegetable oil
- 1/4 cup sugar-free applesauce
- 1/4 cup honey
- 2 tablespoons full-fat Greek yogurt
- 2 teaspoons pure vanilla extract
- 1 large egg, beaten
- 1 cup blueberries
- 1/2 cup quick-cooking oats
- 3 tablespoons raw sugar
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