Stashcook | Gluten-Free Hummingbird Cake Recipe - Great British Chefs

Stashcook | Gluten-Free Hummingbird Cake Recipe - Great British Chefs

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Gluten-free Hummingbird Cake recipe from Great British Chefs. Featuring pineapple, nuts, and banana for a delicious treat. Download Stashcook now to plan your bake!

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Ingredients

  • 1 pineapple, fresh
  • 125ml of light olive oil, or sunflower oil, plus extra for greasing
  • 125g of caster sugar
  • 3 large eggs, separated
  • 75g of nut butter, such as cashew, almond or peanut
  • 75g of pecan nuts, roughly chopped
  • 100g of pineapple, chopped (fresh or tinned)
  • 1 passion fruit
  • 200g of banana, mashes (approximately 3 medium bananas)
  • 100g of maize flour
  • 100g of desiccated coconut
  • 1 tsp gluten-free baking powder
  • 2 tsp vanilla paste, or vanilla extract
  • 1 tsp cinnamon
  • 150g of unsalted butter, softened
  • 150g of icing sugar, sifted
  • 1 lime, or lemon, zested
  • 1 dash of Malibu, or other coconut rum (optional)
  • 280g of full-fat cream cheese
  • 6 glorious gluten-free treats to bake this half term
  • 6 glorious gluten-free treats to bake this half te...

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