Shrimp Po' Boy Recipe - Chili Pepper Madness
This shrimp po' boy recipe is piled high with seasoned shrimp served on crispy toasted French rolls, topped with creamy Cajun remoulade sauce, easy to make!
Ingredients
- 1 pound shrimp (peeled and deveined)
- 2-3 teaspoons Cajun seasoning or Creole seasoning blend ((or more to taste))
- 1 tablespoon olive oil
- 4 French sandwich rolls (or use baguettes)
- 1 cup shredded lettuce
- 1 large tomato (sliced)
- 1 jalapeno pepper (thinly sliced (optional for some spiciness))
- ½ cup mayonnaise
- 2 tablespoons sriracha (or use chili sauce)
- 2 teaspoons spicy brown mustard (or use Creole mustard)
- 1 teaspoon prepared horseradish (I used HOT)
- 1 teaspoon Worcestershire sauce
- 1 jalapeno pepper (minced)
- 1 small shallot (minced)
- 2 cloves garlic (minced (or use garlic powder))
- Juice from half a lemon (lemon juice)
- 1 teaspoon Creole seasoning blend
- Cayenne pepper to taste
- Hot sauce to taste
More Like This
Shrimp Po' Boy Sandwich Recipe
simplyrecipes.com
Shrimp Po' Boys Recipe - How To Make Recipes
howtomakerecipes.com
Cajun Shrimp Po' Boys Recipe – Savory Spice
savoryspiceshop.com
Shrimp Po'Boy Recipe | Samsung Food App
app.samsungfood.com
Shrimp Po' Boy Recipe | olivemagazine
olivemagazine.com
Shrimp Po' Boy - Divine Dish
divinedish.org
Authentic Shrimp Po Boy Recipe Crispy Fried - Seafood Portal
seafood-portal.com
Cajun Shrimp Po'Boy | Bush Cooking
bushcooking.com