Easy & Juicy Chicken and Tomato Recipes: My Go

Ingredients

• 4 boneless, skinless chicken breasts (about 1.5 pounds or 680 grams)
• 2 tablespoons olive oil (30 ml)
• Salt and pepper to taste
• 1 teaspoon garlic powder (5 grams)
• 1 teaspoon onion powder (5 grams)
• 4 cups cherry tomatoes, halved (about 600 grams)
• 2 garlic cloves, minced
• 1 teaspoon dried oregano (1 gram)
• 1 teaspoon fresh basil, chopped (or ½ teaspoon dried) (1 gram)
• 1 tablespoon balsamic vinegar (15 ml)
• Zest of 1 lemon
• Fresh basil leaves for topping