Pork Chops in Sour Cream Applesauce | Just A Pinch Recipes
Trim excess fat off the pork chops. Brown the chops in a large frying pan in 2 Tbsp of olive oil. Once browned, remove them and set aside. Saute onions in the drippings. Add...
Ingredients
- 2 tablespoon(s) olive oil
- 4 medium pork chops
- 1/2 cup(s) chopped onion
- 1 - 1 1/2 cup(s) water
- 1 1/2 cup(s) applesauce
- 1 tablespoon(s) lemon juice (or white wine, if you prefer)
- 1/2 teaspoon(s) ground black pepper
- 1/2 cup(s) sour cream
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