LEMON MUSTARD TARRAGON SAUCE | We Eatt
This sauce is great on meaty fishes (halibut, cod). Just marinate the fish for 2h and put it on the grill for 10-12 minutes
Ingredients
- 1/2 c. fresh lemon juice
- 1 tbsp. minced lemon zest
- 1/4 c. Dijon mustard
- 3 tbsp. finely chopped tarragon
- 2 tbsp. finely chopped chives or scallions
- 1/4 c. olive oil
- 1/4 tsp. black pepper
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