Pan-Fried Jamaican Honey Jerk Salmon - Mazola® Oils

Name: Pan-Fried Jamaican Honey Jerk Salmon - Mazola® Oils
Ingredients: 3 Salmon Fillets, skin-on; 1 tbsp Wet Jerk Marinade, mild; 4-5 Thyme Sprigs; 4 Cloves Garlic, crushed; Salt; Pepper; ¼ cup Mazola Corn Oil; ¼ cup Honey; 3 tsp Wet Jerk Marinade, mild; 2 tbsp Hot Water

www.mazola.ca

Pan-fried Jamaican Honey Jerk Salmon with Mazola® Corn Oil for a flavorful Caribbean twist. Perfect for beginners in just 20 minutes! #MazolaMoments

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Ingredients

3 Salmon Fillets, skin-on
1 tbsp Wet Jerk Marinade, mild
4-5 Thyme Sprigs
4 Cloves Garlic, crushed
Salt
Pepper
¼ cup Mazola Corn Oil
¼ cup Honey
3 tsp Wet Jerk Marinade, mild
2 tbsp Hot Water

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Pan-Fried Jamaican Honey Jerk Salmon - Mazola® Oils

Ingredients

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