Recipe: <!-- -->Five-Spice Pork Tenderloin with Hoisin Sauce<!-- --> | Whole Foods Market

Recipe: <!-- -->Five-Spice Pork Tenderloin with Hoisin Sauce<!-- --> | Whole Foods Market

www.wholefoodsmarket.com

Welcome the heat — zesty heat, that is — with this quick and simple pork dish. The traditional Asian flavors of five-spice powder, mustard, ginger and hoisin sauce unite to create a pork...

View full recipe on www.wholefoodsmarket.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wholefoodsmarket.com.

Share this recipe:

Ingredients

  • 1 1/2 pounds pork tenderloin
  • 1 tablespoon five-spice powder
  • 1 teaspoon powdered mustard
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon ground black pepper
  • 1/2 teaspoon fine sea salt
  • 2 tablespoons peanut or canola oil
  • 1/3 cup hoisin sauce
  • Sliced green onions for garnish

More Like This