Baked Peaches - Lidia
Savor warm, baked peaches with vanilla ice cream or top with yogurt and granola for a delicious dessert. Perfect in just 50 minutes!
Ingredients
- 6 medium peaches
- 4 tablespoons unsalted butter, melted
- 1/2 cup peach or apricot preserves
- 2 tablespoons freshly squeezed lemon juice
- 1 vanilla bean, halved lengthwise
- 1/4 cup light-brown sugar
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