Mastering the Art of Omaha Steaks’ Pineapple Upside-Down Cake

Ingredients

• 1 can (20 oz) sliced pineapple in juice
• 1/2 cup (1 stick) unsalted butter
• 1 cup packed brown sugar
• 1/2 cup granulated sugar
• 1 1/2 cups all-purpose flour
• 2 tsp baking powder
• 1/2 tsp salt
• 3/4 cup milk
• 2 large eggs
• 1 tsp vanilla extract
• Maraschino cherries (optional, for decoration)