Mediterranean Pepperoni Pizza
www.performancefoodservice.com
Spruce up the usual pepperoni pizza and make it Mediterranean style with red onions, roasted red peppers, artichoke hearts, and black olives. Bake and serve.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.performancefoodservice.com.
Ingredients
- 6 oz(s). Bacio® Cheese Shredded, Mozzarella, divided
- 1/4 medium Peak Fresh Produce® Onion(s), Red, sliced
- 2 Tbsp(s). Piancone® Alfredo Sauce
- 1/2 Cup(s) roasted red peppers, bottled, torn into strips
- 2 oz(s). Roma® Artichoke Hearts, quartered
- 2 Tbsp(s). Roma® Olives, Black, Sliced, drained
- 2 oz(s). Ultimo!® Pepperoni, Sliced
- 1 Ultimo!® Pizza Crust, Frozen, 14-inch
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