Spinach Artichoke Dip
Spinach Artichoke Dip with cream cheese, artichoke hearts, spinach, and asiago & Parmesan cheeses. Perfect for cozy gatherings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oryana.coop.
Cooking tools:
- Stand mixer
- Baking dish
- Cast iron skillet
- Pie dish
- Grater
- Chef's knife
- Cutting board
- Mixing bowl
- Spatula
- Wooden spoon
- Oven
- Measuring cup
- Measuring spoon
- Colander
- Can opener
- Kitchen towel
Ingredients
- 8 oz cream cheese, softened
- 1 14-oz can artichoke hearts , drained well, chopped
- 10 oz. spinach, frozen, thawed and liquid squeezed out
- 1/2 cup sour cream
- 1/2 cup mayonnaise
- 1 cup freshly grated asiago cheese, loosely packed
- 1/2 cup freshly grated Parmesan cheese, loosely packed
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- freshly ground pepper, to taste
- Optional: paprika for sprinkling
More Like This
Spinach Artichoke Dip
oryana.coop
Spinach Artichoke Dip
oryana.coop
Spinach Artichoke Dip Recipe
food.com
Spinach and Artichoke Dip - Joyce's Recipes
joycerecipes.com
Spinach Artichoke Dip – My Store
nypretzel.com
Spinach Artichoke Dip
pathwaystofamilywellness.org
Best Spinach Artichoke Dip The Ultimate Creamy Recipe
hertaste.net
Spinach Artichoke Dip | Recipe Cart
getrecipecart.com