Cardamom Peas Recipe - Cooking Index
Recipe for Cardamom Peas Recipe - Cook the peas. Toss with salt, pepper, marjoram, cardamom, and parsley. Garnish with chives.
Ingredients
- 1 1/2 cups 355ml Peas - fresh or frozen
- 1/2 teaspoon 2.5ml Salt
- 1/4 teaspoon 1.3ml Black pepper
- 1/4 teaspoon 1.3ml Marjoram
- 1/4 teaspoon 1.3ml Cardamom
- 3 teaspoons 15ml Parsley sprigs - chopped
- 3 teaspoons 15ml Chives - cut in 1" pieces
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