Green Peas Stuffed Paratha Recipe
These stuffed peas paratha are just perfect for your breakfast. It's filling and at the same time delicious too.You can pair them with curd or pickle.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mycookingcanvas.com.
Cooking tools:
- Rolling pin
- Skillet
- Stove
- Mixing bowl
- Cutting board
- Chef's knife
- Measuring cup
- Spoon
- Spatula
- Plate
Ingredients
- 2 cups Wheat Flour (heaped + - 1/2 cup for dusting)
- 1/4 tsp salt
- Water (to knead)
- 2 cups Green Peas
- 3 cups water
- 1 - 2 Green chili
- 1 Ginger (")
- 2 tsp Fennel Seed
- Salt (per taste)
- Cooking oil
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