Quinoa Salad with Queso Fresco
Indulge in flavor with this rich and easy to prepare Quinoa Salad with Queso Fresco Cheese.
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Ingredients
- 1 cup uncooked red quinoa, well rinsed
- 1 bay leaf
- 1 tsp. salt
- ½ cup of canned artichoke hearts drained, cut into quarters
- ¼ cup tomatoes, seeded, diced
- ¼ cup red bell pepper, diced
- ½ cup seedless cucumber, medium diced
- ¼ tsp. fresh thyme, chopped
- ½ cup V&V SUPREMO® Brand Queso Fresco Cheese, cut into small diced cubes
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