Bob Hart's Barbecued Corn - Andrew Dwyer - The Cast Iron CookAndrew Dwyer – The Cast Iron Cook

Bob Hart's Barbecued Corn - Andrew Dwyer - The Cast Iron CookAndrew Dwyer – The Cast Iron Cook

www.andrewdwyer.com

Easy chipotle and parmesan-barbecued corn—fresh, smoky perfection from Bob Hart's recipe. Perfect for summer BBQs!

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Ingredients

  • 4 ears of Corn on the cob
  • 4 Chipotle peppers in Adobo sauce
  • Best Foods Mayo
  • Italian parmesan cheese

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