Lattice sausage rolls with beetroot relish recipe Recipe - Better Homes & Gardens Australia

Lattice sausage rolls with beetroot relish recipe Recipe - Better Homes & Gardens Australia

www.bhg.com.au

Impress your guests with Fast Ed's lattice sausage rolls and homemade beetroot relish. Perfect for fancy finger food at your next party.

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Ingredients

  • 8 bratwurst sausages (about 600g)
  • 1 sheet frozen puff pastry, partially thawed
  • 1 free-range egg, beaten
  • 2 tsp sesame seeds
  • 2 Tbsp extra virgin olive oil
  • ½ brown onion, finely diced
  • 4 cloves garlic, minced
  • 4cm piece ginger, cut into fine batons
  • 2 tsp yellow mustard seeds
  • 2 large beetroot, peeled, grated
  • ¼ cup white wine vinegar
  • ½ cup caster sugar
  • Sea-salt flakes and freshly ground black pepper, to season

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