Vegan Scones Recipe - A Delicious Plant-Based Treat from the UK
Indulge in these vegan scones made with natural ingredients like raisins, soy milk, and lemon juice. Enjoy this dairy-free, plant-based treat for breakfast or dessert!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 3 cups all-purpose flour
- 1/3 cup sugar
- 2 tsp baking powder
- 1/2 tsp baking soda
- 1/4 tsp salt
- 4 tsp canola oil
- 2/3 cup raisins
- 3/4 cup soy milk
- 2 tsp lemon juice
- 1 tsp orange juice
- 1/2 tsp Energ egg replacer Plus 2 tsp warm water
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