Vegan Couscous Salad | SUPER Easy & Nutritious Salad For 2
A delicious bowl of vegan couscous salad (with cajun-spiced roasted cauliflower) that's ready in 10 minutes. Super delicious, juicy & refreshing.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at veganbell.com.
Ingredients
- 1 cup Couscous
- Salt and Pepper
- 1 tablespoon Extra Virgin Olive Oil
- 1 1/4 cups Boiling Water
- 1/4 cup Extra Virgin Olive Oil
- 3 tablespoons Lemon Juice
- 1 Garlic clove, grated
- 1/2 cup cooked Red Beans
- 1/2 cup cooked Green Peas
- 1 cup chopped Cucumber
- 1 cup chopped Bell Peppers
- 1/4 cup freshly chopped Cilantro
- 1/2 cup Pomegranate
- 1 head Cauliflower, cut into florets
- 2 tablespoons Extra Virgin Olive Oil
- 1 1/2 tablespoons Cajun Spice Seasoning
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