Garlic Butter Pan-Seared Salmon - Sandra Recipes
Pan Seared Salmon with a golden crust. This Crispy Pan Seared Salmon uses stovetop salmon fillets for a fast meal. See our temperature chart. Ready in 15 min.
Ingredients
- 4 (6 oz) salmon fillets, skin-on
- 2 tbsp avocado oil
- 1 tsp kosher salt
- 1/2 tsp cracked black pepper
- 3 tbsp unsalted butter
- 3 cloves garlic, smashed
- 2 sprigs fresh thyme
- 1/2 lemon, freshly squeezed juice
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