Caramel Chip Layer Cake
Delightful Caramel Chip Layer Cake: Two layers of creamy vanilla cake studded with chocolate chips, swirled with caramel sauce. Perfect for any occasion!
Ingredients
- 1 ¾ cups white sugar (350 grams)
- 1 ⅔ cups cake flour (200 grams)
- ⅔ cup all purpose flour (80 grams)
- 2 ½ teaspoons baking powder
- 1 ⅛ teaspoon fine salt
- 1 cup heavy cream (215 grams)
- ⅔ cup vegetable oil (140 grams)
- ¼ cup buttermilk (60 grams)
- 3 large eggs
- 1 tablespoon vanilla extract
- 1/3 cup mini chocolate chips
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