Caramel Coffee Layer Cake Recipe - Tasty Food Ebook
Enjoy the irresistible Coffee Caramel Layer Cake. A perfect combination that will win over your taste buds!
Ingredients
- Chocolate Coffee Cake Layers: 1¾ cups all-purpose flour
- Chocolate Coffee Cake Layers: ¾ cup unsweetened cocoa powder
- Chocolate Coffee Cake Layers: 2 tsp baking powder
- Chocolate Coffee Cake Layers: 1½ tsp baking soda
- Chocolate Coffee Cake Layers: ¼ tsp salt
- Chocolate Coffee Cake Layers: 1½ cups granulated sugar
- Chocolate Coffee Cake Layers: ½ cup vegetable oil
- Chocolate Coffee Cake Layers: 2 large eggs
- Chocolate Coffee Cake Layers: 1 cup buttermilk
- Chocolate Coffee Cake Layers: 1 tsp vanilla extract
- Chocolate Coffee Cake Layers: ½ cup strong brewed coffee (cooled)
- Caramel Coffee Cream Filling: 1 cup mascarpone or cream cheese
- Caramel Coffee Cream Filling: ½ cup dulce de leche or thick caramel sauce
- Caramel Coffee Cream Filling: 2 tbsp instant coffee dissolved in 1 tbsp hot water
- Caramel Coffee Cream Filling: ¾ cup cold heavy cream
- Caramel Coffee Cream Filling: ⅓ cup powdered sugar
- Salted Caramel Drip: ½ cup sugar
- Salted Caramel Drip: 2 tbsp water
- Salted Caramel Drip: ¼ cup heavy cream
- Salted Caramel Drip: 2 tbsp unsalted butter
- Salted Caramel Drip: ½ tsp sea salt
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