Crock Pot Pork Chops | Just A Pinch Recipes
Place pork chops in a Crock Pot. Sprinkle with salt and pepper. In another bowl mix soup, Dijon mustard, Worcestershire sauce, and water. Whisk together. Pour over pork...
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Ingredients
- 6 center cut pork chops
- 1 can(s) cream of mushroom soup (10.5 oz)
- 2 tablespoon(s) Dijon mustard
- 5 dash(es) Worcestershire sauce
- - salt and pepper, to taste
- 1/4 cup(s) water
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