Recipe Yule Log - FRIJE
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Ingredients
- 100 g of dark baking chocolate
- 4 egg
- 50 g of flour
- 50 g of cornstarch
- 15 g of cocoa powder
- 30 ml of milk
- 35 cl of thick sour cream
- 175 g of butter
- 100 g of mascarpone
- 1 pinch of salt
- 50 g of fine crystallized sugar
- 180 g of powdered sugar
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