Saffron Salmon (Iranian Version) | Recipe Binder
Saffron salmon is served with Iranian saffron rice
Ingredients
- ** ingredients for the iranian saffron rice not included **
- 1kg salmon filet
- 1 big onion
- 1 1/2 can of whipping cream
- the same amount of white wine
- 1 clove of garlic (optional)
- around 20-30 saffron threads
- some: Butter, Olive Oil, Lemon Juice, Salt, Pepper
- 1/4 tsp sause thickener
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