Mini medallions of boiled meat accompanied by a spicy curry sauce - Bauer

Ingredients

• 300 gr of lean beef for bollito
• 1 carrot
• 1 celery stalk
• 1 onion
• 2 bay leaves
• A few whole cloves
• 1 teaspoon of Bauer Gulasch seasoning
• 500 ml water
• 1 large egg
• 50 gr grated Parmesan cheese
• A few springs of fresh parsley
• 4 slices of sandwich loaf bread
• 1 pinch salt
• Breadcrumbs, as needed.
• Sunflower oil
• 20 gr butter
• 2 Golden apples
• 3/4 Bauer Bio Curry vegetable stock cube
• Curry powder, to taste
• 1/2 glass hot water
• Salt and pepper to taste