Apple Pear Crisp for 100 — Food Not Bombs Edmonton
Ingredients
- 40 apples
- 40 pears
- 10 lemons, juice of
- 5 cups maple syrop/agave nectar (optional)
- ¼ cup vanilla
- ½ cup cinnamon
- 2 tbsp powdered ginger
- 1 tbsp nutmeg
- 1 tbsp allspice
- 20 cups rolled oats
- 20 cups whole wheat flour
- 2 tbsp nutmeg
- 2 tbsp allspice
- 1 tbsp ground cloves
- 1 tbsp sea salt (optional)
- 4 lbs margarine
- 5 cups maple syrop or agave nectar (optional)
- ½ cup vanilla
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