Food Lover's Market | Chunky Potato Salad with Harissa Mayo Dressing

Ingredients

• 6 or 7 Medium to large washed potatoes, quartered (with skin on)
• 2 Large handfuls of French green beans (ends removed)
• 4 Large free range eggs
• 1 Small red onion, peeled and finely sliced into rounds
• 1/4 cup Extra virgin olive oil
• 1/4 cup Chopped coriander
• Freshly ground salt and pepper
• 19/25 cup Good quality mayonnaise
• 1/4 cup Full cream yoghurt
• 1 Clove garlic crushed
• 1 tbsp Lemon juice
• 3 tbsp Harissa paste