Sausage, tomato and spinach bake

Sausage, tomato and spinach bake

www.nzwomansweeklyfood.co.nz

This sausage, tomato and spinach bake is an easy dinner option that lets the oven do all the work

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Ingredients

  • 4 large roma tomatoes, quartered
  • 750 gram herb and garlic beef sausages, or others of choice
  • 10 eggs
  • 1 1/2 cup thickened cream
  • 150 gram baby spinach leaves, roughly chopped
  • 1 1/2 cup grated tasty cheese
  • 3 spring onions, thinly sliced

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