Mini Mille-Feuille | TasteToronto

Ingredients

• 1 cup whole milk
• 2 egg yolks
• 1/4 cup granulated sugar
• 1/8 cup cornstarch
• 1 tablespoon unsalted butter
• Pinch of salt
• 1/4 vanilla bean or 1/2 teaspoon vanilla paste
• 1 cup fresh raspberries
• 2/3 cup granulated sugar
• 10 fresh mint leaves
• 1 tablespoon lemon juice
• 1 sheet puff pastry (store-bought or homemade)
• 1 tablespoon icing sugar