Hash Brown and Egg Casserole – Cian's Mustard
Delicious hash browns and savory eggs in a casserole, infused with Cian’s Hot Mustard for a风味独特的蛋奶烤饼，加入Cian’s Hot Mustard增添独特风味，简单美味。
Ingredients
- 3/4 pkg (about 1.5 lbs) frozen hash browns
- 1 lb pork sausage (I used Spolumbo’s mild Italian), removed from casing
- 1 small onion, diced
- 5 eggs
- 1 tablespoon Cian’s Hot Mustard ( Cian’s Honey Hot or Medium can be used too)
- 1/2 cup milk
- 1/8 teaspoon garlic powder
- 12 oz shredded cheddar cheese
- salt & pepper to taste
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