Garlic steak with hoisin red rice | Dinner Twist
Seared garlic steak on a bed of hoisin red rice and Asian greens. Topped with a pickled chilli capsicum and crisp radish slices.
Ingredients
- red rice 1 packet (300g)
- red chilli 1
- red capsicum 1
- pak choi 1 bunch
- spring onions 1/2 bunch
- garlic 1 clove
- beef rump steak 600g
- radishes 1/2 bunch
- oil (for cooking)
- salt
- pepper
- hoisin sauce
- red wine vinegar
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