Butternut Squash Soup & Other Reasons to loveButternut Squash
Butternut Squash Soup & 9 Other Reasons to loveButternut Squash
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.salads4lunch.com.
Ingredients
- 3 cups butternut squash (peeled, seeded, and cubed)
- 1 large apple (peeled and quartered)
- 1/3 cup onion (chopped)
- 1 Tbs minced garlic
- 1/4 cup flour
- 1/4 teas thyme
- 1/8 teas salt
- 1 1/4 cup veggie broth
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