Cajun Burger - Sutter Home Family Vineyards
IngredientsCajun Saesoning Mix -shaker container of your choice use 1/3 equal parts of salt, black pepper, red pepper: fill container and mix Cajun Burger
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Cooking tools:
- Grill
- Mixing bowl
- Measuring cup
- Measuring spoon
- Refrigerator
- Spatula
- Aluminum foil
- Plate
- Chef's knife
- Cutting board
- Shaker jar
Ingredients
- Cajun Saesoning Mix – shaker container of your choice
- use 1/3 equal parts of salt,
- black pepper,
- red pepper:
- fill container and mix
- 2 lbs. ground chuck beef
- 1/2 cup steak sauce
- 2 tsp worchestershire sauce
- 2 tsp. cajun seasoning mix
- 8 saltine crackers crumbled fine
- 1 egg
- vegatable spray for grill
- 6 slices jalapeno
- monteray jack cheese
- 6 bakery fresh onion rolls
- 6 leaves of romaine lettuce
- 6 slices tomato
- 6 slices purple onion
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