Italian Rice and Antipasto Salad with Arugula | Success® Rice

Ingredients

• 1 bag Success® White Rice
• 4 cups baby arugula
• 1 cup halved grape tomatoes
• 3/4 cup pitted black olives
• 1/2 cup cubed mozzarella cheese
• 1/2 cup cubed provolone cheese
• 1 jar (6 oz) marinated artichoke hearts, drained and chopped
• 2 oz salami, cut into strips
• 1/3 cup prepared Italian vinaigrette
• 1/4 cup torn fresh basil
• 1/4 cup grated Parmesan cheese