Mushu Meat Recipe - Simple Chinese Food
This dish is a traditional Shandong dish. The overall taste of this dish is very light and delicious. It is made with pork slices, eggs, fungus, cucumber and other side dishes. Bright colors and...
Keywords
- Mushu Meat
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplechinesefood.com.
Ingredients
- 3 taels Pork Rump
- A Cucumber
- 1/2 root carrot
- 10s Fungus
- 3 slices Sliced ginger
- A section Green onions
- 2 cloves garlic
- 3 pcs egg
- a little salt
- 1/2 spoon Soy sauce
- 1/5 spoon Oyster sauce
- 1/2 spoon Cooking Wine
- 1 spoon Rapeseed oil
- a little Chicken Bouillon Powder
- 1/2 spoon starch
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