Moroccan Lamb Pizza Recipe | SideChef
A wonderful main dish featuring an easy to make pizza dough. Succulent marinated lamb pieces, sweet potato and baby spinach are added to the base along with piz
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.
Ingredients
- 1 1/2 cup Self-Rising Flour
- 250 grams Natural Unflavored Yogurt
- to taste Salt
- 300 grams Lamb
- 2 teaspoons Moroccan Seasoning
- 2 tablespoons Olive Oil
- 200 grams Sweet Potato
- 1 cup Fresh Baby Spinach
- 2 tablespoons Pizza Sauce
- 1/2 cup Cheddar Cheese
- 1/2 cup Parmesan Cheese
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