Faith Middleton's Food Schmooze
Cut the avocado in half, remove the pit, and scoop the flesh into a bowl. Add the lemon juice and sea salt to taste.
Ingredients
- 2 slices Ezekiel bread
- 1 ripe avocado
- 1 tablespoon fresh lemon juice
- 1 pinch Himalayan sea salt
- Chili flakes
- 1 teaspoon extra virgin olive oil
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