Blog - Weingut Günter + Regina Triebaumer - Weingut Günter + Regina Triebaumer

Name: Blog - Weingut Günter + Regina Triebaumer - Weingut Günter + Regina Triebaumer
Ingredients: 4 Servings; 500 g Tagliatelle, olive oil; 2 tins of tuna; 2 medium sized onions; 1 clove of garlic; 1/8l Furmint; 250 g frozen peas; 1/4l cream, crème fraiche and sour cream to taste; salt, pepper; freshly grated parmesan

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Discover how Furmint accompanies delicious Tagliatelle with Tuna-Pea Sauce in this appealing recipe from Weingut Günter + Regina Triebaumer. Perfect for wine enthusiasts!

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Ingredients

4 Servings
500 g Tagliatelle, olive oil
2 tins of tuna
2 medium sized onions
1 clove of garlic
1/8l Furmint
250 g frozen peas
1/4l cream, crème fraiche and sour cream to taste
salt, pepper
freshly grated parmesan

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