Spinach Mushroom Egg Casserole Recipe | Home Pressure Cooking
Hearty Spinach Mushroom Egg Casserole with fresh veggies & melty cheese—perfect for breakfast or brunch. Easy to make and packed with nutrition.
Ingredients
- 1 tbsp olive oil
- 1 cup chopped onions
- 2 cups sliced mushrooms
- 4 cups fresh spinach
- 8 large eggs
- 1 cup milk
- 1 cup shredded cheese
- 1 tsp salt
- 1/2 tsp black pepper
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