Low-Carb Keto Italian Sausage and Veggie Foil Packets
I’m all about grilling in the summertime! In fact, we make most of our meals on the barbecue when the weather cooperates. It’s a great way to...
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Cooking tools:
- Grill
- Aluminum foil
- Cutting board
- Chef's knife
- Mixing bowl
- Measuring spoon
- Spoon
- Grater
Ingredients
- 1 package spicy Italian smoked sausages, sliced
- 1/2 yellow onion, diced
- 1 cup cremini mushrooms, pre-sliced
- 3 bell peppers, sliced
- 1/2 bunch asparagus
- 1 tbsp garlic, minced
- 1 tsp dried parsley
- 1 tsp dried basil
- 1 tsp dried oregano
- 1/2 tsp onion powder
- 1/2 tsp dried thyme
- Salt
- pepper
- Olive oil
- Parmesan cheese, for garnish
- Fresh parsley (optional), for garnish
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